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Cookery Schools

Food is at the heart of social and family life and if you take the time to cook it, the least your family can do is sit down together and enjoy it!

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Interested in learning to cook on a Stanley or Rayburn Cast Iron Cooker? Just Cooking and Ryeland House are 2 cookery schools we recommend.

Just Cooking

Brandon oil range central heating cooker in kitchen settingJust Cooking is a cookery school and food consultancy business founded by Mark and Bernie Doe born out of a passion for good food. The Just Cooking School will 'add a little flavour' to your life with creative cookery classes that can teach you how to be the perfect "Domestic God or Goddess".

The new cookery class schedules can be found on the course schedule pages of the website. Menus are based on what's in season and prices include a tasting of what has been prepared.

The cookery school is located in Firies, Co. Kerry, which is only five minutes from Kerry International airport and 10 minutes from both Killarney and Tralee.

Mark Doe says

"Our Waterford Stanley Brandon is invaluable at just cooking. It enables us to roast, slow cook and bake to perfection. The cast iron oven seals in all the juices and tenderness of our locally sourced meats, whilst the bottom oven takes care of tasty stews, soups and meringues.

It also acts as a stunning centre piece for our school, creating warmth and a real homely feel"

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Ryeland House

Rayburn 300 Wood burning range cookerRyeland House cookery school first open its doors in Cuffesgrange, Co Kilkenny in 1991 to provide cooking classes and has been run ever since by the proprietor Mrs. Anne Neary.

At the Ryeland House cookery school practical cookery demonstrations are provided together with cooking classes and useful cookery tips in a relaxed and informal setting, complete with a Rayburn cooker. Cookery courses are popular with both men and women and whatever your level of cooking ability we can provide a cooking course that will help you to advance your skills.

Cooking classes and cookery courses are available as both evening classes and full day courses that cover a wide variety of cooking styles and dining situations. Details of our upcoming courses are available on our courses page. Please note, Ryeland House will also provide exclusive group courses for both day and evening courses, these are ideal for groups of friends or as an alternative work outing.

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